Description
Natural solutions with specific functionalities for your bakery products – all based on fermentation technology.
Usage: 0.1-0.5%
Inactive yeast with high reducing power to increase extensibility.
Cleaner Label
Kosher Parve
Does not impact the taste profile of bread
Customer advantages
Cost-effective, consistent and reliable
Cleaner Label
Consumer advantages
Fresher bread at purchase
Natural solutions with specific functionalities for your bakery products – all based on fermentation technology.
Usage: 0.1-0.5%
