• Renowned for its versatility in enhancing the texture and flavor of baked goods
  • Ideal for pastries, biscuits, pie crusts, and other baked delicacies
  • High smoke point makes it suitable for frying and sautéing
SKU: BE64508 Categories: ,


Lard, a timeless staple in bakery kitchens, offers unparalleled richness and flakiness to baked goods. Renowned for its versatility, lard enhances the texture and flavor of various pastries, biscuits, and pie crusts, imparting a delectable melt-in-your-mouth quality. Its high smoke point makes it an excellent choice for frying and sautéing, ensuring consistent and delicious results every time.