Description

Crafted for bakeries aiming to enhance sweetness and flavor complexity in their baked goods, Maltoferm Ultra Sweet Powder in a 50-pound package offers versatility and reliability. Derived from a blend of corn and malted barley, this powder provides a sweet, malty flavor profile that elevates the taste of baked products. With a sweetness level of 65% compared to sucrose, it adds depth and richness to various recipes, from bread to pastries. Whether used as a primary sweetener or in combination with other sugars, Maltoferm Ultra Sweet Powder delivers consistent sweetness and enhances the overall sensory experience of bakery products.