Description

Delight in the robust flavors of Light Rye Bread Dough with Seeds, a cherished staple in bakeries across the globe. Expertly crafted, this dough boasts a harmonious blend of light rye flour and premium seeds, delivering a distinctive texture and nutty undertones that elevate any sandwich or meal. With its convenient pre-portioned format, this dough streamlines the baking process, allowing for effortless preparation of artisanal loaves and rolls that will impress even the most discerning palates.