Description

High Gluten All Trump is the ideal choice for bakeries seeking to achieve perfect texture and structure in their dense breads, bagels, crusty rolls, hearth breads, and pizza crusts. These high-gluten flours are meticulously milled to provide superior strength and elasticity, resulting in baked goods with excellent volume and chewiness. With this flour, bakeries can consistently produce premium-quality products that meet the highest standards of taste and texture.