Description

Designed for the meticulous pastry chef, these 21″ disposable pastry bags, available in packs of 100, present an indispensable solution for effortless and precise piping in bakery settings. Constructed from high-quality materials, these bags offer exceptional durability and flexibility, ensuring seamless control over the application of creams, frostings, and fillings. Their generous size caters to a range of decorating needs, whether crafting intricate designs or handling high-volume production demands, thus enhancing the presentation and quality of every baked creation with professional flair.