Description

Crafted from premium non-GMO soybeans, this soybean oil is a versatile ingredient ideal for use in bakeries. Its high smoke point makes it suitable for frying, while its neutral flavor profile allows it to seamlessly blend into a variety of recipes, enhancing the taste and texture of baked goods. Whether used for frying, baking, or as a dressing ingredient, this soybean oil ensures consistent quality and performance, meeting the diverse needs of professional bakers.